$45.95  

Salad: Mixed Field Greens with Brie Cheese, Candied Walnuts & Raspberry Vinaigrette

Appetizer: Crab Cake with Tomato, Cilantro & Avocado Salsa or cannelloni with sun dried tomato sauce.

Entrée Choice: Mediterranean Chicken with Red Peppers, Kalamata Olives, Sun Dried Tomatoes, & Goat Cheese Sauce Served with rice & sautéed vegetables & risotto

Baked Stuffed Grouper with Shrimp buerre blanc Sauce served
with Sautéed Green Beans
& Wild Rice

Center cut 12 oz pork chop with
Kentucky Bourbon sauce
Served with rice & sautéed
vegetables & risotto

  Coffee Service & Dessert

Food: $45.95
Soft Beverage: $1.99 Beer: $4.00
Imports $3.50 Domestic
Wine: House Red & White $29.95
(Proprietor’s Wine List Available)
Room Fee $250.00
(Nonrefundable due two weeks prior to event)
Gratuity: 20%
Tax: 6.5%
20 Person Minimum

 All menus and pricing may change from time to time.  All pricing is done at the time of contract.
Vegetarian choices are always available!